Olive green salad is one of the best types of salad and easy preparation and olive benefits of many is rich
In the beginning of the winter season, when the harvest of olive fruits begins, the season of preparation
Rose water is extracted by exposing rose petals to steam and is used in cosmetic products and foods as an
The pickle contains various kinds of food groups: fat, carbohydrates, proteins and fiber, free of saturated
Rapeseed is a type of root vegetable that grows in the temperate climate. It is followed by the Crusader
Shami cakes, one of the most famous desserts in Syria, is usually served with a cup of tea, and the Shami
Olive is rich in fat, especially oleic acid, omega-9 monounsaturated fatty acids. It is also an excellent
Benefits of falafel Many European scientific research has proven the benefits of falafel on the health of
artichoke is one of the most commonly used green fruit plants, also known as horn and ash. It is taken from
Among its benefits is that cherries are rich in potassium and stimulate kidneys, an important source of
blossom water is extracted from flowers of citrus plants such as lemon, especially flowers of exhalation or
Halawa is a source of energy for the body, it increases the strength of the muscles. And activates sweetness